Pampered Chef Recipes – How To Be Versatile With 3 Awesome Pampered Chef Recipes

Okay, so you have been invited to a pampered chef party, tried some of the recipes, have been told about how the business works and even bought some of the products, but the thing that stuck in your mind was the fantastic varieties of pampered chef recipes. These recipes are all very easy to use and more importantly are totally adaptable to what you have in your store cupboard. So flexibility and versatility are key. With this in mind I am going to take several recipes and show you how you can use alternatives or substitutes and still turn out great.

Recipe 1 – Chicken Satay with peanut sauce

The recipe tells you to use chicken, however what I have found that works really well with the satay sauce is pork tenderloin. This cooks in around the same time as chicken breast and remains succulent and juicy. Pork also has a natural ability to take on flavors and will absorb all the spicy flavors of the dish really well…. Alternatively if you do not eat meat, then this works fantastically well with large shrimp. I would advise to use the uncooked variety and cook them in the lovely marinade. The great thing about shrimp is that they tell you when they are cooked in that they will turn from a grey color to a fantastic pink color when they are ready. Another alternative that you could use and again works very well, is vegetables such as courgette, peppers and carrots. The key here is to part roast them first, then add the marinade halfway through cooking and let them finish off in the marinade. Pop on skewers and dip in to the lovely sauce.

Recipe 2 – Gingery rice pilaf

The recipe calls for rice, chicken broth or stock, ginger, mushrooms, onions, butter or margarine.. The idea behind it is that you would steam the rice in the stock and ginger with the other vegetables so that the rice absorbs all of the stock, leaving a vegetable rice. This is where you can get creative…. If you are in the mood for fish, try substituting the chicken stock for fish stock and adding mussels and clams. The ginger works well with both the mussels and the clams and will give you a really hearty pilaf.. Alternatively if you are vegetarian, use vegetable broth or stock and use some really earthy mushrooms like morels to give it a deep balance of flavors.

Recipe 3 – White chocolate and Cranberry Gateau

This is one decadent dish. The recipes tells you to use white chocolate and cranberries and also in the recipe is cranberry sauce. If you are not a lover of cranberries or you simply don’t have any to hand, some of the best fruits that go with white chocolate are raspberries or blueberries. The reason for this is that they both have a slightly tarte taste, which balances out the sweetness of the white chocolate perfectly. If you need a little sauce, then blitz up a few tinned ones

As you can see these recipes are not only easy to make but are also, with a little know how, incredibly versatile. So have fun in experimenting with your ingredients and you can and will wow your family and friends with your new found pampered chef recipes.

Famous Copycat Recipe

Famous copycat recipe are the recipes from your favorite restaurants that you can duplicate and prepare in your own home. That is what famous copycat recipe is all about? Usually the chefs get a dish into a restaurant and find out what ingredients makes the dish tastes so good. The spices used, the exact measurement and even how long it takes to cook. These was translated into a new variety and compiled in a form of recipe book.

It is fun to go to dinner with your family, friends, and love one,and enjoy a great meal and have nothing to clean up after eating. But is this really worth it when you see the bill on your table and pay an expensive amount for a single serving of food? People realize if they eat at home they will be more satisfied, but the quality of the meal will not be as good, if they don’t know how to cook their favorite restaurant meal. Well famous copycat recipes are the answer to that question. These copycat recipe books are already out in the market as well as you can even browse it on the internet and copy/paste it. There are available eBooks, blogs and websites available on the internet which you can browse anytime you want.

Eating out in an expensive restaurant can hit your wallet pretty hard, it can even complicate your budget. Especially those who have large families or even small families with big eaters. However, if you really love to cook and eat out at famous restaurants but you wish to save money because of your fixed income, well you definitely use a famous copycat recipe book that comes handy and is very affordable. It can even give you tons of recipes of your favorite restaurant to choose. You will be surprised to find out how accurate the recipes are and how it got the real taste and savor of your favorite expensive restaurant dish. You can even use it in any occasion and gatherings. For sure everyone will love it and some will ask you on how you know the recipe and where you acquired the recipe.

With the help of famous copycat recipe you can now bring the kitchen of your preferred restaurant to your own home and be the chef to cook hundreds of your much loved favorite gourmet recipes. Say goodbye to long hours of waiting in a restaurant just to get seated and most of all bid farewell in paying too much in an expensive restaurant in your every visit. Maybe cooking at home will consume much of your time, and can create a mess you’ll need to clean up, but once you finish one particular dish and have tasted it, you will be amazed and feel proud of yourself in that you prepared a very famous, mouth-watering dish and became a professional chef. Feel free to amaze everyday because with famous copycat recipe everything is all in your hands

Famous copycat recipe are the recipes from your favorite restaurants that you can duplicate and prepare in your own home. That is what famous copycat recipe is all about? Usually the chefs get a dish into a restaurant and find out what ingredients makes the dish tastes so good. The spices used, the exact measurement and even how long it takes to cook. These was translated into a new variety and compiled in a form of recipe book.

It is fun to go to dinner with your family, friends, and love one,and enjoy a great meal and have nothing to clean up after eating. But is this really worth it when you see the bill on your table and pay an expensive amount for a single serving of food? People realize if they eat at home they will be more satisfied, but the quality of the meal will not be as good, if they don’t know how to cook their favorite restaurant meal. Well famous copycat recipes are the answer to that question. These copycat recipe books are already out in the market as well as you can even browse it on the internet and copy/paste it. There are available eBooks, blogs and websites available on the internet which you can browse anytime you want.

Eating out in an expensive restaurant can hit your wallet pretty hard, it can even complicate your budget. Especially those who have large families or even small families with big eaters. However, if you really love to cook and eat out at famous restaurants but you wish to save money because of your fixed income, well you definitely use a famous copycat recipe book that comes handy and is very affordable. It can even give you tons of recipes of your favorite restaurant to choose. You will be surprised to find out how accurate the recipes are and how it got the real taste and savor of your favorite expensive restaurant dish. You can even use it in any occasion and gatherings. For sure everyone will love it and some will ask you on how you know the recipe and where you acquired the recipe.

With the help of famous copycat recipe you can now bring the kitchen of your preferred restaurant to your own home and be the chef to cook hundreds of your much loved favorite gourmet recipes. Say goodbye to long hours of waiting in a restaurant just to get seated and most of all bid farewell in paying too much in an expensive restaurant in your every visit. Maybe cooking at home will consume much of your time, and can create a mess you’ll need to clean up, but once you finish one particular dish and have tasted it, you will be amazed and feel proud of yourself in that you prepared a very famous, mouth-watering dish and became a professional chef. Feel free to amaze everyday because with famous copycat recipe everything is all in your hands

Chefs Cook With Coffee: You Can Too

Intrigued by coffee cuisine? You can indulge your own culinary interests and try at home what food enthusiasts and well-seasoned cooks know already.

Put on your chef hat and apron. Read about the creative recipes of famous chefs of the world. Watch videos about their cooking and, above all, go ahead and experiment. There are so many well known chefs, cooking teachers, and cookbook authors to recommend that the list is almost endless. Here is a short list,

Emeril Lagasse:

Expert in Louisiana cuisine with an extra kick. Celebrity chef Emeril Lagasse makes coffee a part of his regular repertoire. This chef shows how to discover the many ways coffee enhances the flavor of drinks, appetizers, main entrees, desserts and after-dinner beverages.

Emeril’s coffee recipes include: Emeril’s Kicked Up Coffee Drink; Baby Back Ribs with Coffee Bourbon Barbecue Sauce; Coffee Nocello Glazed Ducks; Tiramisu with Chocolate Dipped Coffee Beans; Chicken Mole with Coffee Extract; Chocolate Coffee Flan; Blueberry Sour Cream Coffee Cake;Coffee Ice Cream Sandwich, and Spice-Rubbed Rack of Lamb with Coffee-Vanilla Sauce among others.

Bobby Flay:

Food Network’s celebrity chef with a best-selling Mesa Grill Cookbook featuring recipes that bring flavors and ingredients in amazing ways. Bobby Flay’s southwestern style of cooking is intensely-seasoned and chile-laden. One of Bobby Flay’s best recipes is a sweet and smoky beef and rib rub that blends coffee grounds, brown sugar, coriander, oregano and chili powder. This recipe is legendary in coffee cooking circles. Check it out sometime. The coffee in this recipe plays off the deep and earthy flavor of the beef but preserves a unique smokey, spicy, fragrant and a bit bitter taste that makes your taste buds sing!

Other Bobby Flay’s recipes include: Spiked Iced Chicory Coffee; Coffee Rubbed Flank Steak; Coffee Rub Filet with ancho chile powder; Keawe Grilled Baby Back Ribs with Kona Coffee Barbecue Grilling and Dipping Sauce, and Grilled Chocolate Coffee Steak, among others.

Jacques Pepin:

Very well known chef with several appearances on PBS in several television cooking shows, including Jacques Pepin Celebrates and Fast Food My Way. Pepin’s many cookbooks include Happy Cooking, Simple and Healthy Cooking, The Short-Cut Cook, A French Chef Cooks at Home, La Technique, La Methode, and others.

Coffee recipes featured recently on his website: Coffee Balsamic Glaze and Fudge Coffee Brownies.

Other chefs cooking with coffee include,

Wolfgang Puck: A famous Austrian television chef and author of cookbooks such as Wolfgang Puck Adventures in the Kitchen and The Wolfgang Puck Cookbook: Recipes from Spago. Wolfgang uses coffee in his cuisine extensively, especially in beverages and desserts.

Julia Child (1912-2004): Attended the famous Le Cordon Bleu cooking school after World War 2 and introduced French cuisine and cooking techniques to the American public in television programs, such as The French Chef which premiered in 1963. Julia’s Gingersnap-Mocha Truffles are delicious!

Terry Conlan: Executive Chef at Lake Austin Spa Resort includes a terrific recipe featured by Epicurious called Coffee-Crusted Sirloin with JalapeƱo Red-Eye Gravy. Try it sometime!

Ke’O Velasquez: Born and raised on the Big Island of Hawaii, Ke’O Velasquez did not attend public school. Ke’O was home schooled. He attended Hawaii Community College and simply developed a cooking bug which eventually launched his career into the hospitality industry. His cooking has a unique island style which wins reluctant cooks and diners easily. A favorite recipe featured by the Food Network is Kona Coffee Crusted Rack of Lamb.

Guy Fiery: This chef is an American restaurateur, author, television personality, and game show host. He is widely known for his television series on the Food Network. Favorite coffee recipes: Java Crusted New York Steak with Stout Glaze; Coffee Bananas Foster Dessert, and Coffee Liqueur Ice Cream Pie.

The list goes on and includes Mario Batali, Paula Dean, Rachael Ray, Jacques Torres, Chef Jeffrey Blank and many others. In the end, the conclusion is quite simple. Coffee is for far more than drinking. Coffee lends itself to creative cooking ways that delight the palate and invite diners to go for seconds! Of course, to get the best results use freshly roasted quality specialty coffee preferably roasted to order from a gourmet coffee source.

Lastly, remember that a good meal is not complete without a good beverage to accompany it. Coffee gives a meal that extra zing and finale that makes the moment special. It should not matter if it is a meal at home or at a commercial establishment. Be creative with coffee in your kitchen. Have fun with the beans and the brew!

So, ready to drink a delicious cup of your favorite specialty flavored Dessert and Spice Coffee or would you prefer a cup of Liqueur Flavored Coffee?